CARUSO HOLIDAY MENU

ONLY AVAILABLE DECEMBER 31ST AND JANUARY 1ST 2025

PLEASE LET THE WAITER KNOW IF YOU ARE ALLERGIC TO CERTAIN FOODS

APPETIZERS

SALAD CAPRESE -KR. 3.690

TOMATOES, MOZZARELLA, RUCOLA, RED ONION, BASIL VINAIGRETTE

CARUSO LOBSTER SOUP -KR. 4.190

LOBSTER, CREAM

BEEF CARPACCIO -KR. 4.200

BEEF TENDERLOIN, RUCOLA, PARMESAN, CITRUS OIL

ROASTED PORTOBELLO MUSHROOM -KR. 4.200

GOAT CHEESE, CHERRY TOMATOES, BASIL, PINE NUTS

SNAILS -KR. 4.190

OVEN BAKED SNAILS WITH GARLIC BUTTER

GAMBAS AL AJILLO -KR. 4.200

TÍGRISRÆKJUR, CHILLI, HVÍTLAUKUR, STEINSELJA, SMJÖR, ÓLÍFUOLÍA

MINESTRONE -KR. 3.690

CHILLI, ROASTED GARLIC, VEGETABLES, SPINACH, BUTTER BEANS, FRIED TOMATOES

FOR THE CHILDREN 4.790 KR

CHICKEN WITH FRENCH FRIES

SPAGHETTI BOLOGNESE

SALMON WITH FRENCH FRIES

ENTREES

VEGAN LASAGNA -KR 5.990

CARROTS, PARSNIP, ZUCCHINI, SWEET POTATOES, ONION, PUMPKIN

MUSHROOM RISOTTO -KR 6.690

PORTOBELLO RISOTTO, RUCOLA PESTO, PARMESAN, GARLIC BUTTER, MIXED SALAD

LANGOUSTINE TAGLIATELLE -KR 7.890

LOBSTER, GARLIC, LEEK, MUSHROOM, CREAM, WHITE WINE

ROASTED SALMON -KR 8.690

SPINACH AND MUSHROOM RISOTTO, SALSA VERDE, MIXED SALAD

SEAFOOD RISOTTO -KR 9.790

SCAMPI, CALAMARI, MUSSELS, GARLIC, ROASTED LANGOUSTINE, MIXED SALAD

GRILLED RIB EYE STEAK -KR 10.190

ROASTED VEGETABLES, CHIMICHURRI SAUCE, SMALL POTATOES

MARINATED CHICKEN BREAST -KR 8.490

PORTOBELLO MUSHROOM SAUCE, ROASTED VEGETABLES, SMALL POTATOES

ROASTED RACK OF LAMB -KR 9.690

ROASTED VEGETABLES, SMALL POTATOES, RED WINE SAUCE

BEEF TENDERLOIN 250GR -KR 10.790

ROASTED VEGETABLES, SMALL POTATOES, GREEN PEPPER SAUCE

SURF AND TURF -KR 11.990

BEEF TENDERLOIN, ROASTED LANGOUSTINE TAILS, SMALL POTATOES, BERNAISE SAUCE

ROASTED LOBSTER -KR 13.990

LOBSTER, GARLIC BUTTER, MIXED SALAD, TOST

DESSERTS

PANNA COTTA WITH FRUITS AND STRAWBERRY SAUCE -KR 2.390

CARUSO´S LIQUID CHOCOLATE CAKE WITH VANILLA ICE CREAM -KR 2.390

CREME BRÚLÉE -KR 2.390

TIRAMISU -KR 2.390

THREE COURSE MENU – KR. 14.990

APPETIZERS

CARUSO LOBSTER SOUP

LOBSTER, CREAM

BEEF CARPACCIO

BEEF TENDERLOIN, RUCOLA, PARMESAN, CITRUS OIL

ROASTED PORTOBELLO MUSHROOM

GOAT CHEESE, CHERRY TOMATOES, BASIL, PINE NUTS, RUCOLA

SALAD CAPRESE

TOMATOES, MOZZARELLA, RUCOLA, RED ONION, OLIVE OIL

GAMBAS AL AJILLO

SCAMPI, CHILLI, GARLIC, PARSLEY, BUTTER, OLIVE OIL

ENTREES

ROASTED SALMON

SPINACH AND MUSHROOM RISOTTO, SALSA VERDE, MIXED SALAD

SEAFOOD RISOTTO

SCAMPI, CALAMARI, MUSSELS, GARLIC ROASTED LANGOUSTINE, MIXED SALAD

GRILLED RIB EYE STEAK

ROASTESD VEGETABLES, CHIMICHURRI SAUCE, SMALL POTATOES

MARINATED CHICKEN BREAST

PORTOBELLO MUSHROOM SAUCE, ROASTED VEGETABLES, SMALL POTATOES

BEEF TENDERLOIN 200GR

ROASTED VEGETABLES, SMALL POTATOES, RED WINE SAUCE

ROASTED RACK OF LAMB

ROASTED VEGETABLES, SMALL POTATOES, RED WINE SAUCE

DESSERTS

PANNA COTTA WITH FRUITS AND STRAWBERRY SAUCE

CARUSO´S LIQUID CHOCOLATE CAKE WITH VANILLA ICE CREAM

CREME BRÚLÉE

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